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  • Thyme- German Winter


    The standard winter-hardy thyme.


    Good flavor and yield. Classic culinary and ornamental herb. Small, round to needle-shaped evergreen leaves on woody stems. Mulch in cold winter climates. Perennial in Zones 5–8.

    • Edible Flowers: The flowers are small, but have a mild thyme flavor. Use the flowers in potato dishes and salads.

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